Sydney's Biggest Bottomless Brunch

 

Saturday 30 August 11am - 1pm

 

Spring’s Calling... And So Is Paris ✨

 

Get ready for Sydney’s Biggest Bottomless Brunch at Kings Cross Hotel! In partnership with ST-GERMAIN, we’re celebrating the start of spring with spritzes, sunshine, and one seriously luxe giveaway: brunch with us and you could win a trip to Paris for two, including flights and accommodation.

 

Message the group chat and get ready for an iconic brunch right in the heart of Kings Cross. Think avocado & smoked feta on toast, a shakshuka tartlet, pastries from our friends at Shadow Baking and plenty more deliciousness, washed down with a classic Hugo Spritz; or, go for a ST-GERMAIN twist on a margarita.

 

Happening across 15 iconic Solotel venues on Saturday 30 August, including Kings Cross Hotel, The Golden Sheaf, North Bondi Fish, The Bank and more, book your spot below for the chance to be part of the Harbour City's Biggest Bottomless; and, to win a trip to Paris!

BOOK NOW

SYDNEY'S BIGGEST BOTTOMLESS BRUNCH MENU

 

$95 per person

 

FOOD

 

Avocado & smoked feta on Shadow Baking focaccia

Mini prawn cocktail crumpets

Shakshuka tartlet with lamb merguez & soft egg

Shadow Baking custard danish

Coconut yoghurt with watermelon, strawberry, elderflower syrup

 

DRINKS

 

ST-GERMAIN Hugo Spritz
 

ST-GERMAIN, Prosecco, mint

 

White Linen

Bombay Sapphire, ST-GERMAIN, cucumber, lime

 

Stealth Margarita

Patrón Silver, ST-GERMAIN, jalapeño, cucumber, lime

 

Terms & Conditions
 

  • Enjoy a 2 hour package of food and free flowing beverages
  • By selecting this package, the entirety of your table are required to participate in our Sydney's Biggest Bottomless package.
  • Management reserves the right to practice Responsible Service of Alcohol.
  • Available for 18+ only.
  • ‘Win a Trip To Paris’ Competition Terms & Conditions Here: https://solotel.com.au/sydneysbiggestbrunchtcs